Philly Brats
Prep/Cook: 25 minutes
Grill: 25 minutes
1 package (19.76 ounces) Johnsonville Original Bratwurst
1 medium sweet red pepper, sliced
1 medium yellow pepper, sliced
1 medium green pepper, sliced
1 large onion, sliced
3 tablespoons olive oil
3/4 cup Cheez Whiz process cheese sauce
5 hoagie rolls, split
Grill brats according to package directions; keep warm. In skillet, sauté peppers and onion in oil until tender. Place a brat in each roll. Top with peppers, onions and cheese sauce.
Servings: 5
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